Quick Details

  • Product Type: Soy Sauce
  • Place of Origin: Guangdong, China (Mainland)
  • Brand Name: Oem
  • Model Number: 1kg
  • Packaging: Bottle
  • Certification: BRC, FDA, HACCP, ISO, KOSHER, QS
  • Shelf Life: 2 Years
  • Processing Type: Brewed
  • Purity (%): 100 %
  • Weight (kg): 1 kg
  • Additives: Soy Bean
  • Soy Sauce Type: Dark Soy Sauce
  • Main Ingredients: Soybean,Sugar,Salt,Wheat flour,Camarel,Potassium sorbate
  • Storage: Store in cool&dry place,avoid direct sunlight
  • Sauce colour: Reddish-brown

Packaging & Delivery

Packaging Details 100ml, 150ml, 200ml, 400ml, 500ml, 620ml(750g), 750ml(890g), 800ml, 1L, 5LBS, 1.9L, 8L(10kg), 10L, 15kg, 18L, 25kg, 200L, etc.
Delivery Time Shipped 25 days after payment

Naturally Fermented Dark Soy Sauce


PRODUCT BRIEF DESCRIPTION:
1. Kingomi Dark Soy Sauce enhances the sweetness and richness of varoius of cooking.
2. All-Purpose seasoning sauce is perfect for dipping, marinating, stir-frying or as sauce base.

3. Only need to add a couple of table spoons to get the full flavour and texture.

4. Sometimes as salt replacer, and colouring agent.

5. Various packages for customers options.

 

 

 

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China (Mainland)
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